FOOD

PRESSED HANDHELDS

Venice ~ 15

Prosciutto, Capicola, Coppa with Mozzarella Cheese & Orange Calabrian Chili Jam.

Manasota ~ 14

Chicken, Whipped Tuscan Beans, Parmigiano Cheese, &Prosciutto.

Casey ~ 15

Chicken & Mortadella with Orange Calabrian Chili Jam & Saracino Cheese

Long Boat ~ 14

Chicken, House Made Pesto, Red Roasted Pepper, and Mozzarella Cheese.

Siesta ~ 13

Mozzarella, Saracino, & Parmigiano Cheeses with Grape Tomatoes and Balsamic Glaze.

Lido ~ 14

Eggplant Caponata, House Made Pesto, Mozzarella Cheese.

Legacy ~ 7

Mozzarella Grilled Cheese

All Served on Sourdough Bread

Side of Chips $2

CiAbatta Sandos

The Sink ~ 16

Prosciutto, Coppa, Capicola, Saracino, Orange Calabrian Chili Jam, with Romaine, Tomato, Pickled Onion & Balsamic Glaze

Simplice ~ 15

Sliced Mortadella, Creamy Burrata, House Made Pesto, & Balsamic Glaze

Burrata Caprese ~ 14

Creamy Burrata Cheese, Vine Ripened Tomato, House Made Pesto, & Balsamic Glaze

All Served on Ciabatta

Side of Chips $2

Insalta

Caesar ~ 15

Crisp Romaine, Parmigiano Reggiano, Ciabata Points, House Made Caesar Dressing

Di Campo ~ 14

Dried Cranberry, Diced Tomato, Romaine Lettuce, Goat Cheese, & Ciabatta Points with House Made Balsamic Dressing

Panzanella ~ 14

Romaine, Tomato, Pickled Red Onion, Goat Cheese, Ciabatta Croutons, with House Made Lemon Honey Dijonnaise

Add to Salads: Chicken $4/ Turkey $5/ Prosciutto $4/ Burrata $6

Seasonal

Fall Sando~ 17

Sliced Turkey Breast, Apple Butter, Burrata Cheese, & Arugula Tossed in Lemon Honey Dijonnaise, served on Toasted Ciabatta

Fall Panini ~ 16

Bacon Jam, All Natural Turkey Breast, Sliced Sweet Apples, Sharp Cheddar Cheese

Buffalo Chicken~ 16

Panini Style with Mozzarella Cheese & Served with a side of Bleu Cheese Crema

PLATTERS

Burrata ~ 16

Prosciutto, Grape Tomatoes, House Made Pesto, & Balsamic Glaze.

The Board ~ 17

Prosciutto, Capicola, Coppa, with Saracino & Parmigiano Cheeses, Orange Calabrian Chili Jam.

White Bean Dip ~ 12

EVOO, Salt, Red Pepper Flake

Add on Toppers ~3

Pesto & Parmigiano Cheese

Eggplant Caponata

All Served with Sourdough Bread

If you have an allergy please let your beertender know